Sunday, January 29, 2012

Mint Hot Chocolate - Yum!

I made several jars of the Mint Hot Chocolate from the old Girl Scout recipe and it is to-die-for!

There is a slight change to the original recipe though, so here is the updated version:

22 1/2 oz. (box) Carnation Powdered Milk
16 oz. CoffeeMate Powdered Creamer
22 oz. (big container)  Nesquick (a.k.a. Nestle's Quick) Chocolate Milk Drink


Mix according to the size of your mug. For my bigger mugs it takes about 4 tablespoons. But you'll figure it out. :)

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